Student Success Report

Term: Fall 2011 (201210)
Department: Family and Consumer Sciences (FCSC)

This report was prepared by the Office of Institutional Research on 05JUL12.
Source: Official Student Enrollment (Type 1), Student Class (Type 2), and Student Degrees (Type 5) files as submitted to the CPE. The table PODS.mst_student_course is used to get grades for each class. These grades are current and come from live data.

Table 1

  Headcount Enrollment   EKU Cumulative GPA
Program Total Fresh Soph Jr Sr Post-Bac Grad Full-Time Part-Time FTE Mean <2.0 2.0-2.49 2.5-2.99 3.0-3.49 >=3.5
* Total 306 56 59 61 112 . 18 250 56 250.9 3.09 2.3% 11.1% 26.1% 31.7% 28.8%
AAS in Early Childhood Develop 17 7 6 3 1 . . 7 10 8.6 2.73 11.8% 23.5% 23.5% 17.6% 23.5%
BS in Apparel Design & Merch 44 13 15 8 8 . . 42 2 40.5 2.85 6.8% 15.9% 36.4% 20.5% 20.5%
BS in Child and Family Studies 115 7 19 27 62 . . 93 22 91.4 3.12 . 8.7% 26.1% 42.6% 22.6%
BS in Fam & Cons Sci Teaching 24 7 . 5 12 . . 21 3 20.8 3.08 . 16.7% 29.2% 29.2% 25.0%
BS in General Dietetics 28 3 3 4 18 . . 25 3 25.4 3.22 . 10.7% 14.3% 42.9% 32.1%
BS in Pre-General Dietetics 58 19 16 12 11 . . 54 4 51.0 3.03 3.4% 10.3% 32.8% 27.6% 25.9%
MS in Community Nutrition 18 . . . . . 18 8 10 12.5 3.85 . . . . 100.0%

NOTES:

Headcount Enrollment: Number of Majors by Program and Student Level and Full/Part-Time Status, plus Student FTE (FTE based on credit hours enrolled)
EKU Cumulative GPA: Distribution plus mean by Program
Programs with enrollment less than 3 are excluded.

Table 2

  Degrees UG Retent. (3yr Avg) GR Retent. (3yr Avg) Six-Year Graduation Rate Headcount Enrollment Change % Degrees Awarded Change %
Program Awarded Frsh 1-yr Soph 1-yr Jr 1-yr Sr 1-yr 1st-yr 2nd-yr 3rd-yr Fresh Trans Grad 1-year 5-year 10-year 1-year 5-year 7-year
* Total 60 69.9% 80.0% 84.6% 86.3% 79.2% 88.9% 55.6% 56.3% 68.8% 62.5% -3.8% 5.5% 20.9% -16.7% -25.9% -22.1%
AAS in Early Childhood Develop 1 50.4% 60.9% 61.1% 33.3% . . . . . . -29.2% . . 0.0% . .
AS in Early Childhood Develop . . 55.6% 66.7% . . . . 50.0% 50.0% . 0.0% -93.1% -90.0% -100.0% -100.0% -100.0%
BS in Apparel Design & Merch 7 78.6% 76.7% 74.1% 79.2% . . . 33.3% 66.7% . -4.3% -21.4% -15.4% -36.4% -46.2% -53.3%
BS in Child and Family Studies 19 63.9% 85.5% 80.6% 85.7% . . . 0.0% 62.5% . -5.7% 6.5% 26.4% -34.5% -51.3% -32.1%
BS in Fam & Cons Sci Teaching 6 61.7% 93.9% 88.3% 86.7% . . . 66.7% . . -22.6% 14.3% 242.9% -14.3% 200.0% 200.0%
BS in General Dietetics 17 66.7% 50.0% 100.0% 94.9% . . . . 100.0% . -20.0% -20.0% -49.1% -10.5% 112.5% 13.3%
BS in Pre-General Dietetics . 66.3% 85.5% 94.4% 88.9% . . . 83.3% 100.0% . 38.1% 114.8% . . . .
MS in Community Nutrition 10 . . . . 79.2% 88.9% 55.6% . . 62.5% 12.5% 28.6% -35.7% 233.3% 25.0% 25.0%

NOTES:

Degrees Awarded: Number of Degrees Awarded by Program - Terms used were Summer 2010(201050), Fall 2010(201110), Spring 2011(201120).
Undergraduate & Graduate Retention (Average of Three Previous Years):
     - Freshman One-Year Retention Rate by Program (first-year to second-year for graduate students): Percent of prior years freshmen in program who returned to EKU for current year.
     - Sophomore One-Year Retention Rate by Program (second-year to third-year for graduate students): Percent of prior years sophomores in program who returned to EKU for current year.
     - Junior One-Year Retention Rate by Program: Percent of prior years juniors in program who returned to EKU for current year.
     - Senior One-Year Retention and Graduation Rates by Program (third-year to graduation for graduate students): Percent of prior years seniors in program who graduated or returned to EKU for current year.
Six-year Graduation Rate: Six Year Graduation Rates of New Freshmen, New Transfers, and New Graduate Students starting in the program.
     - Six-year Graduation Rates - Cohort term Fall 2005(200610) and ending with Spring 2011(201120).
Headcount Enrollment Change: One-, Five- and Ten-Year Changes over time in Headcount Enrollment by Program
Degrees Awarded Change: One-, Five-, and Seven-Year Changes over time in Degrees Awarded by Program

Table 3

Course Number
Enrolled
N used in
Mean GPA
Mean
GPA
DFWU
Rate
* Total 3347 3206 3.19 7.3%
NFA301 23 20 2.85 27.3%
ADM201 24 21 2.38 23.8%
ADM222 13 12 2.92 23.1%
CDF747 9 9 3.00 22.2%
ADM319 12 12 2.58 16.7%
FCS303 32 30 2.83 16.7%
ADM119 28 27 2.67 14.8%
ADM550 27 24 3.54 14.8%
CDF235 149 145 2.71 13.0%
NFA201 1112 1059 2.98 11.3%
NFA317 74 71 2.75 11.3%
CDF236 112 110 2.89 10.0%
CDF132 171 169 3.15 7.6%
CDF232 403 400 3.18 6.5%
ADM302 17 16 2.63 6.3%
CDF741 17 17 3.71 5.9%
NFA401 19 19 2.95 5.3%
CDF450 20 20 3.60 5.0%
CDF343 25 25 3.28 4.0%
NFA202 32 32 3.66 3.1%
CDF346 38 38 3.39 2.6%
FRM352 78 78 3.74 2.6%
ADM102 33 32 3.31 0.0%
ADM210 14 14 3.07 0.0%
ADM312 4 4 2.75 0.0%
ADM313 11 11 3.45 0.0%
ADM339 18 18 3.67 0.0%
ADM349 11 0 . 0.0%
ADM413 7 7 3.71 0.0%
ADM414 8 0 . 0.0%
CDF243 17 17 3.65 0.0%
CDF246 46 46 3.48 0.0%
CDF327 73 73 3.56 0.0%
CDF331 45 42 3.57 0.0%
CDF342 25 25 3.00 0.0%
CDF344 33 33 3.76 0.0%
CDF424 11 11 3.64 0.0%
CDF437 40 39 3.77 0.0%
CDF441 20 20 3.95 0.0%
CDF443 15 15 3.93 0.0%
CDF499 10 0 . 0.0%
CDF538 24 24 3.13 0.0%
CDF547 14 14 3.43 0.0%
FCS320 19 19 4.00 0.0%
FCS400W 69 69 3.90 0.0%
NFA121 39 39 3.51 0.0%
NFA323 25 25 3.60 0.0%
NFA325 17 17 3.53 0.0%
NFA326 17 17 3.88 0.0%
NFA344 16 16 3.50 0.0%
NFA349 8 0 . 0.0%
NFA402 19 19 3.00 0.0%
NFA403 18 18 3.44 0.0%
NFA404 17 17 3.24 0.0%
NFA411 21 21 3.71 0.0%
NFA412 20 20 3.20 0.0%
NFA445 17 17 3.29 0.0%
NFA449 16 16 3.56 0.0%
NFA705 12 12 3.75 0.0%
NFA709 11 11 3.91 0.0%
NFA717 12 12 4.00 0.0%
NFA802 12 12 4.00 0.0%
NFA811 9 9 4.00 0.0%
NFA820 9 9 3.89 0.0%
NFA830 7 0 . 0.0%
NFA831 7 0 . 0.0%

NOTES:

Courses Offered: Course Enrollment, Number used in Mean GPA, Mean GPA, and DFW Rate
     - Mean GPA - A, B, C, D, F - Excludes FN
     - DFW - A, B, C, D, F, U, S, P, W - Excludes FN, UN
     - DFW Calculation = Sum(D,F,W,U)/Sum(A,B,C,D,F,W,U,P,S)*100
The terms used to produce this table were Summer 2011(201150), Fall 2011(201210), Spring 2012(201220).
Courses with enrollment less than 3 are excluded.